Your hard work got you this far. Now we’re here to help support your path for the future. Your curiosity, passion and motivation will light the way as you take your next steps.
Our Mission Statement
The Texas State University Nutrition and Foods program mission is to: involve students in research, instruction, and service; advise students to achieve optimal education and career direction; prepare graduates for post graduate education; prepare graduates for careers in industry, dietetics, government, private advocacy programs, research, and/or academia; prepare graduates for supervised practice leading to eligibility for the CDR credentialing exam to become registered dietitian nutritionist; and promote life-long learning and pursuit of excellence for faculty and students.
5 Degree Programs
2 Accredited Programs
3 Student-Led Organizations
Nutrition News
Trent Avary Plans for SNO and Future
Trent Avary is the President of our student organization, SNO, the Student Nutrition Organization. Originally from Odessa, TX, Trent started his career at Texas State as a music major. He found Nutrition through our Food Systems course. In this video, Trent discusses his plans for SNO and his future.
With You Every Step of the Way
