| i. | At least 80% of program students complete program/degree requirements within 3 years (150% of the program length). | 99.7% |
| ii. | 25% of graduates will apply to a supervised practice program prior to or within three years off graduation. | 30% |
| iii. | Of program graduates who apply to a supervised practice program, at least 50% are admitted within three years of graduation. | 80% |
| iv. | 30% of program graduates apply for admission to a supervised practice program within 5 years of graduation. | 53% |
| v. | The program’s one-year pass rate (graduates who pass the registration exam within one year of the first attempt) on the CDR credentialing exam for dietitian nutritionists is at least 80%. | 97% |
| vi. | 50% of graduates that seek a nutrition-related position will be employed in a position that provides a contribution to the community within a year of graduation. | 82.5% |
| vii. | 75% of supervised practice directors responding to a survey will rate program graduates preparation for supervised practice as satisfactory or above. | 91% |
| viii. | 80% of students enrolled in NUTR 4301 (Career Exploration in Nutrition and Foods) will receive high rankings (at least 50% of performance characteristics rated as “above average” and at least 25% rated as “outstanding”) from site mentors. | 86% |
